Vegetable Carbon
Primarily used in Black Caviar Substitute, Cosmetics, and Pharmaceuticals, etc.
Vegetable Carbon (Carbon black) is made from fine particles of carbonized vegetable material, obtained through steam activation of vegetable fibres like e.g. peat, nut shells, wood and cellulose residues
Applications
- Confectionery
- Bakery Products
- Decorations
- Cheese Coating
- Black Caviar Substitute
- Cosmetics
- Pharmaceuticals
Vegetable Carbon (Carbon black) is made from fine particles of carbonized vegetable material, obtained through steam activation of vegetable fibres like e.g. peat, nut shells, wood and cellulose residues
